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LOCATION: Recipes >> Zucchini Casserole Recipes >> Zucchini 07

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Zucchini Casserole

1 lb pork sausage
1 cup dressing mix
3 cups zucchini and/or yellow squash cut into cubes
1 medium onion, cut in strips
1 can tomato soup concentrate
1/2 cup fresh grated Parmesan cheese

Brown the sausage. Mix the dressing and add sausage to it when it
has been browned. Saute the onions in the pan with the sausage fat
for about 3 minutes. Add the zucchini and yellow squash. Saute
together until lightly browned. Put the zucchini and onions into
a casserole bowl. Mix the soup with 1 cup water, and pour over the
zucchini so that it is almost covered with soup. Put the stuffing
and sausage mix on top of the zucchini. Sprinkle fresh Parmesan on
top. Cover the casserole and cook at 375 degrees for 20 minutes.

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