Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Tuna Casserole Recipes >> Tuna 13

Print this Recipe    Tuna 13

Tuna Casserole

5 oz dry pasta
1 cup mayonnaise
1 cup milk
2 10-3/4-oz cans cream of soup (mushroom and celery)
1 1/2 cups shredded cheddar cheese
1 tsp. dry mustard
1 12 oz can tuna
1/2 cup frozen peas
4 oz can mushrooms

Cook noodles and set aside. Combine mayonnaise and milk. Stir
in soup, cheese, and dry mustard. Stir in cooked noodles, peas,
and tuna. Pour into 3 quart casserole dish and bake at 350F for
30 minutes. Covered.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.