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LOCATION: Recipes >> Casserole Recipes >> Tostado Bake 01

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Layered Tostado Bake

1 pound ground beef
1 medium onion, chopped
1 envelope taco seasoning mix
8 oz can tomato sauce
16 oz can refried beans
4 oz can chopped green chiles
1/2 cup sliced ripe olives
1 cup Bisquick. Original Baking Mix
1/2 cup cornmeal
1/4 cup milk
1 egg, beaten
2 tablespoons vegetable oil
1 cup sour cream
1 egg
2 cups shredded Cheddar cheese

Heat oven to 375 degrees. Grease rectangular baking dish, 12 x 7
1/2 x 2-inches. Cook and stir ground beef and onion in 10-inch
skillet until beef is brown; drain. Stir in seasoning mix, tomato
sauce, beans, chiles, and olives. Mix Bisquick., cornmeal, milk,
beaten egg, and oil until moistened; beat vigorously 30 seconds.
Spread in prepared baking dish. Spoon beef mixture over dough. Mix
remaining ingredients; spoon over beef mixture. Bake uncovered 30
minutes. Let stand 10 minutes before cutting.

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