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LOCATION: Recipes >> Stuffed Peppers Casserole Recipes >> Stuffed Peppers 14

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Stuffed Peppers

3 cups cooked and ground chicken
2 large green peppers, cut in half, cleaned and seeded
1/2 teaspoon salt
1/2 teaspoon black pepper
2 teaspoon bread crumbs
2 tablespoon milk
melted butter

Mix chicken with bread crumbs, milk, salt and pepper. Stuff chicken
in pepper halves. Brush tops with melted butter. Cook in 350 oven
until tender and brown. Makes 4 serving. Enjoy.

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