
LOCATION: Recipes >> Casserole Recipes >> Ribs Sauerkraut 02
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Ribs Sauerkraut 02
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Baked Ribs and Sauerkraut
3 lbs spareribs or country-style ribs 4 cups sauerkraut undrained 2 tart apples peeled and chopped 1 1/2 tsp salt 1/4 tsp pepper 2 Tbsp firmly packed brown sugar 1 small onion !/4 cup water
Heat oven to 450 degrees cut ribs into serving pieces. Place in 13 x 9 in pan. Season with salt and pepper. Bake uncovered for 20 minutes. Reduce temp to 350 degrees. Remove ribs; drain fat from pan. In same pan combine sauerkraut, brown sugar, apples, onions and water; spread evenly. Arrange ribs on top. Bake uncovered for 1 1/2 to 2 hours or until ribs are tender stirring occasionally.
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