LOCATION: Recipes >> Casserole Recipes >> Porkchop 05
|
 |
|
Porkchop 05
|
|
|
|
Pork Chops And Dressing
4 pork chops or as many as needed
1/2 Tbsp onion (dry)
1 can cream of mushroom soup
3 or more cup toasted bread
1/4 cup melted butter
Brown chops. Place in baking dish. Combine onion, soup, and bread
with 1/4 cup water. Mix Well. Top chops with bread mixture. Dilute
soup with 1/2 cup water. Pour over dressing. Bake at 350 degrees
for 45 minutes to 1 hour (depends on oven). About 5 minutes before
ready to take out, top with shredded sharp cheddar cheese (optional).
Put back in oven until cheese is melted.
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|
