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LOCATION: Recipes >> Casserole Recipes >> Pierogi Casserole

Print this Recipe    Pierogi Casserole

10 boiled & mashed potatoes
3/4 lb grated cheddar
8 oz cream cheese
2 1/2 sticks margarine
4 medium finely chopped onions
1 lb cooked & drained lasagna noodles

Mix mashed potatoes with the cheeses with a mixer. Saute the onions
in the margarine until soft. Add 1/3 of the onions to the potato
mixture. Add salt to taste. Generously grease a 13"x9"x2" baking
dish. Place a layer of lasagna noodles in dish, then a layer of
potato mixture. Repeat layers, ending with noodles. Pour remaining
cooked onions over all. Cover with foil and bake at 350 degrees
until heated through.

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