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LOCATION: Recipes >> Casserole Recipes >> Mexican 01

Print this Recipe    Mexican 01

Mexican Corn Bread

1 1/2 pounds ground beef
1 1/2 cups self rising corn meal
16 oz can yellow cream style corn
2 eggs
2 tablespoons bell pepper, chopped
2 tablespoons onion, chopped
3 jalapeno peppers
1 cup sour cream
2/3 cup cooking oil
1 1/2 cups cheddar cheese, grated

Brown beef and drain on paper towel. Mix all other ingredients
together and add browned beef. Place in 1 large or 2 small well
greased pans. Bake at 325 for 1 hour or until golden brown.

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