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LOCATION: Recipes >> Enchilada Casserole Recipes >> Enchilada 06

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Quesadillas Casserole

1 1/2 cups chicken, cooked and shredded
1 green pepper, chopped
1 medium onion, chopped
1 package flour tortillas
1/2 tablespoon crushed red pepper
1 teaspoon paprika
1/2 tablespoon cumin
1 teaspoon onion powder
2 teaspoons garlic powder
1 tomato, chopped
3 cups cheddar cheese, shredded
1 teaspoon chili powder

Cook and shred chicken. Mix spices and pour over chicken and toss
until evenly coated. Rub the bottom side of tortillas with a little
oil and place in a 9X11 baking dish. Layer 1/3 of cheese on top
of the tortillas then 1/2 of onion, tomato, green pepper and chicken.
Place another layer of tortillas,cheese,onion, tomato, peppers and
chicken. Place third layer of tortillas on top and rub top side
with some oil then sprinkle remaining cheese on top. Cover and
bake at 350 degrees for 30 to 45 minutes until cheese is melted
and warmed through. May remove cover last few minutes to brown
cheese slightly.

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