Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Casserole Recipes >> Cantonese

Print this Recipe    Cantonese

Cantonese Casserole

10 oz frozen french style green beans
1 tablespoon oil
1 tablespoon flour
3/4 cup skin milk
2 tablespoon soy sauce
1 cup dairy sour cream
2 cups ham, cooked; diced
1/2 cup bread crumbs
1 pinch paprika
1 vegetable spray

Thaw green beans, drain well. Melt butter, blend in flour, add
milk, and soy sauce. Cook over medium heat, stirring, until
thickened. Add sour cream and ham. Pour into sprayed baking dish.
Sprinkle top with bread crumbs. Dash generously with paprika. Bake
at 350 F for 30 minutes.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.