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SEARCH RECIPES: LOCATION: Recipes >> Cabbage Casserole Recipes >> Cabbage 01    Cabbage 01 Cabbage Stew 1 head cabbaage, coarsely chopped 3 or 4 large carrots, sliced 2 or 3 potatoes, cubed 1 onion, chopped 2 or 5 cloves garlic 1/2 cup white wine and 1/2 cup water, or all water or all veggie broth 1/2 teaspoon each thyme, sage, white pepper or lemon pepper salt to taste Put all in large dutch oven, cover and bring to a boil. Lower heat and simmer for about 30 minutes, till all is tender. Optional, add mushrooms, zuchinni or whatever you like. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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