
LOCATION: Recipes >> Cabbage Casserole Recipes >> Cabb Roll Casserole 03
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Cabb Roll Casserole 03
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Cabbage Casserole
1 small cabbage, coarsley chopped 1 medium onion, chopped 1/4 cup butter salt and pepper to taste 1/2 cup mayonnaise 1 can cream of chicken or mushroom soup
1/4 cup butter 1 cup grated, sharp cheddar cheese 1/2 to 1 stack of Ritz crackers or any butter crackers, finely crushed
Place cabbage into a casserole dish, sprinkle the onions over top of the cabbage. Melt 1/2 stick of butter and pour over the cabbage. Sprinkle with salt and pepper.
In a small bowl, mix soup and mayonnaise and spread over the cabbage mixture. Melt the other 1/2 stick of butter and mix with the grated cheese and crushed crackers-spread over top of casserole. Bake at 350F for about 45 minutes or until top is brown and inside is bubbly.
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