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Print this Recipe    Scalloped Beef and Macaroni Dinner

Scalloped Beef and Macaroni Dinner


Ingredients
-------------
2 tablespoons vegetable oil
1 med onion, chopped
2 stalks celery, diced
1 lb ground beef
1 1/2 teaspoons salt (optional)
19 oz can tomatoes
1 cup water
1/4 teaspoon dry mustard
pepper
1 1/2 cup macaroni

Directions
------------
1) Saute onions, celery, ground beef and salt in oil to brown meat.
Drain off fat.

2) Stir in tomatoes, water, mustard and pepper. Bring
to a boil.

3) Stir in macaroni and bring back to boil. Cover and simmer
gently, stirring occasionally, until macaroni is cooked, about 15
minutes.

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